 , namely : All substances heretofore known as oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral ; all lard extracts...  Reports from the Consuls of the United States (varies Slightly) - Página 176por United States. Bureau of Manufactures - 1890Vista completa - Acerca de este libro
 | Michigan. Supreme Court, Randolph Manning, George C. Gibbs, Thomas McIntyre Cooley, Elijah W. Meddaugh, William Jennison, Hovey K. Clarke, Hoyt Post, Henry Allen Chaney, William Dudley Fuller, John Adams Brooks, Marquis B. Eaton, Herschel Bouton Lazell, James M. Reasoner, Richard W. Cooper - 1919 - 808 páginas
...tallow extracts and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, butterine, lardine, suine and neutral; all lard extracts...extracts; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, butterine, lardine, suine and neutral, intestinal fat... | |
 | United States. Court of Claims - 1928 - 760 páginas
...lardine, suine, and neutral; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral; all lard extracts...extracts; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, annatto, and other coloring matter, intestinal fat,... | |
 | 1919 - 2026 páginas
...lardine, suine, and neutral ; all mixtures and compounds or oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral; all lard extracts...extracts; and all mixtures and compounds of tallow, beef fat, suet, lard, lard-oil, vegetable oil, annatto, and other coloring matter, intestinal fat,... | |
 | United States. Bureau of Animal Industry - 1898 - 752 páginas
...lardine, suine, and neutral: all mixtures and compounds of oleomargarine, oleo. oleomargarine oil, butterine. lardine, suine, and neutral; all lard extracts...extracts: and all mixtures and compounds of tallow, beef fat. suet, lard, lard oil, vegetable oil, annotto, and other coloring matter, intestinal fat,... | |
 | United States - 1886 - 1290 páginas
...snine, and neat ral; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, batterine, lardine, suine, and neutral ; all lard extracts and tallow extracts ; and all mixtures • nd compounds of tallow, beef-fat, met, lard, lard-oil, vegetable-oil annotto, and other coloring... | |
 | Jesse Park Battershall - 1887 - 384 páginas
...lardine, suine, and neutral ; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral ; all lard...extracts ; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, annatto and other colouring matter, intestinal fat,... | |
 | American Public Health Association - 1890 - 382 páginas
...oleomargarine," namely : All substances heretofore known as oleomargarine, oleo, oleomargarine-oil, butterine, lardine, suine, and neutral ; all mixtures and compounds...extracts ; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, annotto and other coloring matter, intestinal fat, and... | |
 | United States - 1891 - 1108 páginas
...substances here- '^ Оо^'-'^ш tofore known as oleomargarine, oleo, olbomargarine-oil, butterine, lardine, suine, and neutral; all mixtures and compounds...extracts; and all mixtures and compounds of tallow, beef -fat. suet, lard, lard-oil, vegetable-oil annotto, and other coloring matter, intestinal fat,... | |
 | Minnesota - 1891 - 1058 páginas
...butterine, lardine, suine and neutral; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral; all lard extracts...extracts; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, annatto, and other coloring matter, intestinal fat,... | |
 | Colorado - 1893 - 674 páginas
...butterine, lardine, suine and neutral; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine and neutral; all lard extracts...extracts; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil, vegetable oil, annatto, and other coloring matter; intestinal fat,... | |
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