Table 9.--Cod, cusk, haddock, hake, and pollock, smoked or kippered, whole, or processed by removal of heads, fins, viscera, scales, vertebral columns, or any combination thereof, but not otherwise processed and not in airtight containers (TSUSA item 111.6400): U.S. imports for consumption, by principal sources, 1974-77, January-June 1977, and January-June 1978

Table 10.--Cod, cusk, haddock, hake, and pollock, smoked or kippered, otherwise processed (whether or not heads, viscera, vertebral columns, or any combination thereof have been removed), and not in airtight containers (TSUSA item 111.6800): U.S. imports for consumption, by principal sources, 1974-77, January-June 1977, and January-June 1978

Table 11.--U.S. commercial landings of major types of fish landed by vessels that fish for ground fish covered by this investigation, by types, 1974-77, January-June 1977, and January-June 1978

Source: Compiled from official statistics of the U.S. Department of Commerce, except

as noted.

Table 12.--Major ground fish fillets: U.S. production, by major type of fish, 1974-77, January-June 1977, and January-June 1978

Table 13.-Cod, fresh, chilled, or frozen, except cod frozen in blocks: U.S. production, imports for consumption, and apparent consumption, 1975-77, January-June 1977, and January-June 1978

1977------:

:

:

:

1975---

1976------

1977‒‒‒‒‒‒‒‒:

Jan.-June-- :

1978------:

:

23,703 : 25,829 : 66,969 : 92,798 :
23,726 : 29,442 : 90,438
30,268 : 31,087 : 92,545

15,750 : 15,828 : 46,400 : 62,228: 18,900 : 13,850 : 42,667 : 56,517 : Source: Compiled from official statistics of the U.S. Department of Commerce. tis

Note.--Production and import data shown above include cod fillets, which are not included within the scope of the investigation.

:

:

:

:

116,501 : 22.2 :

57.5 :

79.7

119,880 :

143,606 :

20.5 :

63.0 :

83.5

123,632 :