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SCHEDULE 7.-AGRICULTURAL PRODUCTS AND PROVISIONS-Continued.

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763 Beans, n. s.p.f.:' Dried.

11 cents per lb. 45 cents per bush.?. 25 cents per bush. Green or unripe.

cent per lb.. 45 cents per bush.2. 25 cents per bush.. In brine..

cents per lb. 2. cents per lb.3. 1 cent per lb.3 Prepared or preserved in any 2 cents per lb. 23 cents per lb.4.... 1 cent per lb.4

manner. 764 Beets: Sugar..

80 cents per ton... 10 per cent. 5 per cent.
Other

17 per cent.
25 per cent.

5 per cent. 765 Lentils.

cent per lb. 25 per cent (n. e.). . 25 cents per bush.2 Lupines..

cent per lb. 25

per cent (n. e.).. 15 per cent (n. e.). 766 Mushrooms: Dried.

45 per cent 24 cents per lb.. 2 cents per lb.4 Fresh.

45 per cent.
25 per cent 6...

2 cents per lb. Otherwise prepared or preserved.. 45 per cent. 21 cents per lb.4.. 2, cents per lb. Truffles, fresh, or dried or otherwise 25 per cent. 21 cents per lb.4.... 24 cents per lb. 4

prepared or preserved. 767 | Peas: Dried.

1 cent per lb. 25 cents per bush.7. 10 cents per bush. Green.

1 cent per lb. 25 cents per bush.!. 10 cents per bush.' In cartons, papers, or other small

1 cent per lb.. cent per lb. packages. Prepared or preserved in any 2 cents per lb.... 21 cents per lb..... 1 cent per lb.4

manner. Split.

17 cents per lb.. 45 cents per bush... 20 cents per bush.3 768 Garlic.

2 cents per lb. 1 cent per lb. 1 cent per lb. Onions 9

1 cent per lb 40 cents per bush.10. 20 cents per bush.10 769 Potato flour.

24 cents per lb..... 20 per cent (n. e.). Free (n.e.).
Potatoes:11

Dried, dehydrated, or desiccated. 22 cents per lb 20 per cent (n.e.).. Free. 19
White or Irish.

50 cents per 100 lbs. 25 cents per bush 2. Free.12
770 Tomatoes:
In their natural state.

cent per Ib. 25 per cent (n. e.).. 15 per cent (n.'e.). Paste.

40 per cent.
40 per cent.

25 per cent.
All other, prepared or preserved 15 per cent.

40 per cent.

25 per cent. in any manner. 771 Turnips.

12 cents per 100 lbs. 25 per cent.

15 per cent. 772 Vegetables in their natural state, 25 per cent13.. 25 per cent14. 15 per cent.

n. s.p.f. *773 Bean stick, miso, bean cake, and 35 per cent. 40 per cent.. 25 per cent.

similar products, n. s. p. f. Sauces of all kinds, n.s.p.f.

35 per cent. 40 per cent. 25 per cent.
Soups, pastes, bans, puddings, 35 per cent.

40 per cent 16 25 per cent.16
hash, and all similar forms, com-
posed of vegetables, or of vege-
tables and meat or fish, or both,

n. s. p. f.15
Soya beans, prepared or preserved in 35 per cent.

40 per cent 18. 25 per cent.18
any manner.
Vegetables, if cut, sliced, or other- 35 per cent.

40 per cent.

25 per cent.
wise reduced in size, or if parched
or roasted, or if pickled, or packed
in salt, brine, oil, or prepared or
preserved in any other way and

n. s. p. f.
774 Acorns:
Crude.
1) cents per lb.. Free..

Free.
Ground, or otherwise prepared. 3 cents per lb. 2, cents per lb.. 2 cents per lb.
Chicory roots:
Crude..

1} cents per lb... 11 cents per Ib. 1 cent per lb. Ground, or otherwise prepared.... 3 cents per lb...... 3 cents per lb.. 2 cents per lb. 1 Emergency Tariff Act of 1921: Beans, 2 cents per pound. 2 Of 60 pounds. 3 Vegetables in brine. 4 Including the weight of immediate coverings. 6 In undivided packages containing not less than 5 pounds. 6 Vegetables in their natural state, n. s. p. f.

Seed pease, 40 cents per bushel of 60 pounds. 8 Eliminated in act of 1922. 9 Emergency Tariff Act of 1921: Onions, 40 cents per bushel of 57 pounds. 10 Of 57 pounds. 11 Emergency Tariff Act of 1921: Potatoes, 25 cents per bushel of 60 pounds 12 Subject to a duty of 10 per cent when imported directly or indirectly from a country, dependency, or other subdivision of government which imposes a duty on such articles imported from the United States. 13 Provided,

That in the assessment of duties on vegetables no segregation or allowance of any kind shall be made for foreign matter or impurities mixed therewith.

Cabbages, 2 cents each. 15 New classification made by act of 1922. 16 Vegetables, prepared or preserved, n. s. p. f.

SCHEDULE 7.-AGRICULTURAL PRODUCTS AND PROVISIONS—Continued.

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774 Coffee essences.

3 cents per lb.. 24 cents per lb.17.. 2 cents per lb.17 Coffee substitutes and adulterants... 3 cents per lb..... 24 cents per lb.... 2 cents per lb. Dandelion roots: Crude.. 1} cents per lb..... Free....

Free. Ground, or otherwise prepared. 3 cents per lb.. 24 cents per lb... 2 cents per lb. 775 Cacao butter..

25 per cent. 31 cents per lb. 33 cents per lb. Chocolate and cocoa, powdered, or

otherwise prepared:
Sweetened-
Valued at not over 15 cents per

(21 cents per lb.18....
pound.
Valued above 15 and not above

22 cents per lb.
24 cents per pound.

and 10 per cent.18) Valued at 20 cents per pound or ||174 per cent but

2 cents per

lb.19 less.

not less than 2 Valued at more than 20 cents cents per lb.

25 per cent.19 per pound. Valued above 24 and not above

5 cents per lb. and 35 cents per pound.

10 per cent.18
Valued above 35 cents per pound..

(50 per cent 18
Unsweetened 20__
Valued at not over 15 cents per

(24 cents per lb.18...
pound.
Valued above 15 and not above 173 per cent but 23 cents per lb.
24 cents per pound.

not less than 2 and 10 per cent.188 per cent19
Valued above 24 and not above cents per lb. 5 cents per lb. and
35 cents per pound.

10 per cent.18 Valued above35 cents per pound.

(50 per cent 18 776 Ginger root, candied, or otherwise 20 per cent. 1 cent per lb. and 20 per cent (n. e.). prepared or preserved.

35 per cent (n.e.) 777 Hay.

$4 per ton

$4 per ton.. $2 per ton. Straw

$1 per ton

$1.50 per ton. 50 cents per ton. 778 Hops..

24 cents per lb.. 16 cents per lb.. 16 cents per lb. Hop extract..

$2.40 per lb.. 50 per cent. 50 per cent. Lupulin..

75 cents per lb..... 50 per cent. 50 per cent. 779 Spices and spice seeds:21 Anise seeds. 2 cents per lb.. Free.

2 cents per lb. Cara way seeds. I cent per lb.. Free..

1 cent per lb. Cardamom seeds.

10 cents per lb...
Free.

Free.
Coriander seeds

cent per lb.
Free.

Free.
Cummin seeds.

i cent per lb
Free

Free.
Fennel seeds
1 cent per lb

Free.
Mustard seeds (whole).

1 cent per lb
Free

Free.
Spice seeds n. s. p. f.

25 per cent. 10 cents per lb..... 5 cents per lb.
Bombay, or wild mace-
Ground..
22 cents per lb...... 3 cents per lb...... 18 cents per lb. and

20 per cent. Unground. 18 cents per lb..... Free...

18 cents per lb Cassia, cassia buds, and cassia Ground. 5 cents per lb...... 3 cents per lb...... 1 cent per lb. and

20 per cent. Unground.

2 cents per lb...... Free...... 1 cent per lb. Cinnamon and cinnamon chips, Ground.. 5 cents per lb..... 3 cents per lb..

1 cent per lb. and

20 per cent. Unground.

2 cents per lb...
Free....

1 cent per lb.
Cloves-
Ground
6 cents per lb...... 3 cents per lb...

2 cents per lb. and

20 per cent. Unground.

3 cents per lb...... Free...... 2 cents per lb. Clove stems, Ground. 5 cents per lb..... 3 cents per lb.

1 cent per lb. and

20 per cent. Unground..

2 cents per lb.....
Free.

1 cent per lb. Ginger root, not preserved or can

diedGround... 5 cents per lb...... 3 cents per lb...... 1 cent per lb. and

20 per cent. Unground. 2 cents per lb..

1 cent per lb. Herbs or herb leaves in glass or 25 per cent... 3 cents per lb. 20 per cent.

other small packages, for culi

nary use. 17 Articles used as coffee. 18 The weight and value of all coverings, other than plain wooden, shall be included in the dutiable weight and value.

19 The weight and value of the immediate coverings, other than the outer packing case or other covering, shall be included in the dutiable weight and value.

20 Powdered cocoa, unsweetened, 5 cents per pound. (Act of 1909.)

21 No allowance shall be made for dirt or other foreign matter. (Act of 1922.) No allowance shall be made for dirt or other impurities in seeds. (Act of 1913.)

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SCHEDULE 7.-AGRICULTURAL PRODUCTS AND PROVISIONS-Continued.

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per cent.

779 Spices and spice seeds-Continued.

Mace.
Ground.
8 cents per lb...... 3 cents per lb..... 8 cents per lb. and

20 per cent.
Unground...
4 cents per Ib.. Free..

8 cents per lb. Mixed spices..

25

3 cents per lb. 20 per cent. Mustard, ground or prepared, in 8 cents per lb. 10 cents per lb. 6 cents per lb.

bottles or otherwise. NutmegsGround. 5 cents per lb...... 3 cents per Ib...... 1 cent per lb. and

20 per cent. Unground... 2 cents per lb...... Free..

1 cent per lb. Pepper 22 Capsicum or red or cayenne, and

paprikaGround. 5 cents per lb......2 cents per lb..... 1 cent per lb. and

20 per cent. Unground...

2 cents per lb. 21 cents per lb..... 1 cent per lb. Black or white Ground. 5 cents per lb. 3 cents per lb... 1 cent per lb. and

20 per cent. Unground.... 2 cents per lb...... Free....

1 cent per lb. Pimento (allspice), Ground 3 cents per lb...... 3 cents per lb...... cent per lb. and

20 per cent. Unground... 1 cent per lb.... Free...

cent per lb. Pimientos, whole, packed in brine 6 cents per lb. 40 per cent (n. e.).. 25 per cent (n. e.)

or in oil, or prepared or preserved

in any manner. Sage Ground.. 3 cents per lb...... 1 cent per lb....... 3 cent per lb. and

20 per cent. Unground..

1 cent per Ib.... 1 cent per lb.. 1 cent per lb. Spices s. p. f.

25 per cent.

3 cents per lb. 20 per cent. 780 Teasels.

25 per cent.
30 per cent.

15 per cent.

» The importation of pepper shells, ground or unground, is prohibited. (Act of 1922.)

SCHEDULE 8. SPIRITS, WINES, AND OTHER BEVERAGES.

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801 | Nothing in this schedule shall be

construed as in any manner limit-
ing or restricting the provisions of

Title II or III of the National Pro-
hibition Act, as amended.
The duties prescribed in Schedule 8
and imposed by Title I shall be in
addition to the internal-revenue
taxes imposed under existing law,

or any subsequent act.1 802 Angostura bitters...

$2.60 per proof gal- $2.60 per proof gal- $2.60 per proof gal-
lon.
lon (n. e.).

Ion (n.e.). Brandy and other spirits manufac- $5 per proof gallon. $2.60 per proof gal- $2.60 per proof galtured or distilled from grain or

lon.

lon. other materials. Compounds and preparations of $5 per proof gallon. $2.60 per proof gal- $2.60 per proof galwhich distilled spirits are the com

lon (minimum). lon (minimum). ponent material of chief value and

n. s.p.f. Cordials, liqueurs, arrack, absinthe, $5 per proof gallon. $2.60 per proof gal- $2.60 per proof galkirschwasser, ratafia, and bitters

lon.

lon. of all kinds (except Angostura bit

ters) containing spirits.
803 Champagne and all other sparkling $6 per gallon..

wines.
In bottles containing each 4—
3 pint or less..

$2.40 per dozen.... $2.40 per dozen. More than and not more than

$4.80 per dozen... $4.80 per dozen. 1 pint. More than 1 pint and not more

$9.60 per dozen.... $9.60 per dozen. than 1 quart. In bottles or vessels containing

$3 per gallon 8.. $3 per gallon. more than 1 quart each.4 804 Still wines, including ginger wine or $1.25 per gallon....

ginger cordial, vermuth, and
rice wine or sake, and similar
beverages n. s.p.f.5
In casks or packages other than

bottles or jugs-
Containing 14 per cent or less of

45 cents per gallon. 45 cents per gallon.
absolute alcohol.
Containing more than 14 per cent

60 cents per gallon. 60 cents per gallon. of absolute alcohol. In bottles or jugs 6 — Containing each not more than

$1.85 per case...... $1.85 per case. 1 pint, in cases of 24. Containing each more than 1

$1.85 per case...... $1.85 per case. pint and not more than 1

quart, in cases of 1 dozen. Quantity in excess in bottles or

6 cents per pint or 6 cents per pint or jugs.

fractional part.

fractional part. 805 Ale, porter, stout, and beer.. $1 per gallon. In bottles or jugs 6.

45 cents per gallon. 45 cents per gallon. In other containers.

23 cents per gallon. 23 cents per gallon. Malt extract: Fluid.

$1 per gallon. In bottles or jugs.

45 cents per gallon. 45 cents per gallon. In casks...

23 cents per gallon. 23 cents per gallon. Solid or condensed.

60 per cent. 45 per cent. 45 per cent. 806 Cher juice, prune juice, or prune

wine, and all other fruit juices

and fruit sirups n. s. p. f.:
Containing less than 3 per cent of 70 cents per gallon.

alcohol.
1 Act of 1922. No corresponding provisions in acts of 1909 and 1913.
2 Imported spirits are subject to this duty in addition to the internal-revenue tax.
3 In addition to $9.60 per dozen bottles on the quantity in excess of 1 quart.
* No separate or additional duty on the bottles.

5 Provided, That any of the foregoing articles specified in this paragraph when imported containing more than 24 per cent of alcohol shall be classed as spirits and pay duty accordingly.

6 No separate or additional duty on the bottles or jugs.

SCHEDULE 8.-SPIRITS, WINES, AND OTHER BEVERAGES—Continued.

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806 Cherry juice, etc.--Continued.

Containing 1 per cent or more of 70 cents per gallon 7

alcohol.
Containing none or not more than

70 cents per gallon. 70 cents per gallon.
18 per cent of alcohol.
Containing more than 18 per cent

70 cents per gallon 8 70 cents per gallons of alcohol. Grape juice, grape sirup, and other

similar products of the grape, by
whatever name known, contain-

ing or capable of producing –
Less than 1 per cent of alcohol.. 70 cents per gallon.

More than 1 per cent of alcohol. 70 cents per gallon10 807 Ginger ale, ginger beer, lemonade, 15 cents per gallon. soda water,

and similar bever-
ages containing no alcohol.
In plain green or colored, molded

or pressed, glass bottles, 11 con-
taining each-
Not more than 1 pint.....

18 cents per dozen. 12 cents per dozen. More than 3 and not more than

18 cents per dozen. 18 cents per dozen. pint. More than pint and not more

28 cents per dozen. 28 cents per dozen. than 14 pints. Otherwise than in such bottles, or

50 cents per gallon. 50 cents per gallon. in such bottles containing more

than 1) pints each.12
Beverages n. s.p.f.:
Containing less than ; per cent of 15 cents per gallon.

alcohol.
Containing not more than 2 per

(18)..

(13) cent of alcohol. 808 Mineral waters and imitations of 10 cents per gallon.

natural mineral waters, and artificial mineral waters n. s.p.f. In bottles or jugs 14 containingNot more than 3 pint..

20 cents per dozen. 10 cents per dozen. More than and not more than

20 cents per dozen. 15 cents per dozen. 1 pint. More than 1 pint and not more

30 cents per dozen. 20 cents per dozen. than 1 quart. More than 1 quart...

24 cents per gallon. 18 cents per gallon. Otherwise than in bottles or jugs 14.

8 cents per gallon.. 8 cents per gallon. 809 When any article provided for in this

schedule is imported in bottles or
jugs, duty shall be collected upon
the bottles or jugs at one-third the
rate provided on the bottles or
jugs if imported empty or sepa-

rately.15
810 Each and every gauge or wine gal-

lon of measurement shall be
counted as at least one proof gal-
lon; and the standard for deter-
mining the proof of brandy and
other spirits or liquors of any
kind when imported shall be the
same as that which is defined in
the laws relating to internal reve-
nue. The Secretary of the Treas-
ury, in his discretion, may author-
ize the ascertainment of the proof
of wines, cordials, or other liquors
and fruit juices 16 by distillation
or otherwise, in cases where it is
impracticable to ascertain such
proof by the means prescribed by
existing law or regulations. (Acts

of 1909, 1913, and 1922.)
7 And in addition thereto $5 per proof gallon on the alcohol contained therein.
8 And in addition thereto $2.07

per proof gallon on the alcohol contained therein. New classification made by act of 1922. "Dutiable as fruit juices and fruit sirups n. s. p. f. in acts of 1909 and 1913.

10 And in addition thereto $5 per proof gallon on the alcohol contained therein or that can be produced therefrom. 1. No separate or additional duty on the bottles. 12 Bottles or other coverings dutiable as if imported empty. 18 Same rates as on ginger ale, etc.

Bottles or other containers dutiable at one-third the rates as if imported empty or separately. 16 No corresponding general provision in acts of 1909 and 1913. 16 " And fruit juices' added by act of 1922.

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