Annual Report of the Dairy and Food Commissioner of the State of Michigan, Volumen19Office of the Dairy and Food Commissioner, 1912 Vol. for 1917/1918 includes the first Report of the Food and Drug Commissioner and called: "Twenty-fifth and final report of the Dairy and Food Commissioner and first report of the Food and Drug Commissioner for the State of Michigan." |
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Página 13
... butter fat can be mixed and by forcing the same through the machine an emulsification of the fat and milk takes place and an arti- ficial milk or cream can be produced that will stand a legal test for fat solids . We have reason to ...
... butter fat can be mixed and by forcing the same through the machine an emulsification of the fat and milk takes place and an arti- ficial milk or cream can be produced that will stand a legal test for fat solids . We have reason to ...
Página 23
... fat , but milk must also be clean and , as far as possible , free from all undesirable bacteria . In the manufacture ... butter , good milk is required . Now pro- vided a good milk is furnished , a capable maker can set up the neces- sary ...
... fat , but milk must also be clean and , as far as possible , free from all undesirable bacteria . In the manufacture ... butter , good milk is required . Now pro- vided a good milk is furnished , a capable maker can set up the neces- sary ...
Página 26
... butter as we could under the creamery separator system , yet we must not make this an excuse for not doing better ... fat . There is no doubting that to make the finest butter the cream must be clean in flavor , free from lumps or ...
... butter as we could under the creamery separator system , yet we must not make this an excuse for not doing better ... fat . There is no doubting that to make the finest butter the cream must be clean in flavor , free from lumps or ...
Página 27
... butter ; they would rather have substitutes . " There can be no doubt that most of the creamery butter , to which ... fat cream , not more than 40 percent fat cream . As soon as separating is done , cool the cream as low as 50 ° F ...
... butter ; they would rather have substitutes . " There can be no doubt that most of the creamery butter , to which ... fat cream , not more than 40 percent fat cream . As soon as separating is done , cool the cream as low as 50 ° F ...
Página 42
... butter fat . Per cent Lactometer . Total solids . 90 85 55 65 85 60 45 45 65 100 85 55 80 95 100 85 85 40 75 65 75 100 100 100 445 Medium .. 100 435 Medium 100 385 ! Poor 100 400 Medium 4.2 100 407 Medium .. 4 1 160 445 Medium . 42 32 ...
... butter fat . Per cent Lactometer . Total solids . 90 85 55 65 85 60 45 45 65 100 85 55 80 95 100 85 85 40 75 65 75 100 100 100 445 Medium .. 100 435 Medium 100 385 ! Poor 100 400 Medium 4.2 100 407 Medium .. 4 1 160 445 Medium . 42 32 ...
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Términos y frases comunes
amount of dirt Battle Creek Benton Harbor Birch Beer Bros butter fat Candy cent Cheese Factory Chicago Chick Feed Chocolate cider vinegar coloring contains an excessive Contains saccharin contains visible dirt corn syrup Cream Soda manufactured Dairy and Food Detroit expose for sale Flint Food Commissioner formic acid Found Ginger Ale Ginger Ale manufactured glucose Grand Rapids Guaranteed ice cream manufactured ingredient Inspector intent to sell justice court Lansing Lemon Sour manufactured Linseed Oil maple meat Milk Depot milk or cream Milling misbranded Mixed oats offer or expose offered for sale oleomargarine package to indicate person Pop manufactured presence of cereal Public Acts pure milk Quaker Oats Co Saginaw Sample of Frankfurts Sample of Ginger Sample of ice Sample of Lemon Sample of Milk Sample of Strawberry Sample tested sausage Skimming Station sold statute Stock Food substance sugar thereof total solids Traverse City Union Bottling violation
Pasajes populares
Página 193 - Second. If it be labeled or branded so as to deceive or mislead the purchaser, or purport to be a foreign product when not so, or if the contents of the package as originally put up shall have been removed, in whole or in part, and other contents shall have been placed in such package...
Página 194 - When construing and enforcing the provisions of this act, the act, omission, or failure of any officer, agent, or other person acting for or employed by any...
Página 241 - In the case of mixtures or compounds which may be now or from time to time hereafter known as articles of food, under their own distinctive names, and not an imitation of or offered for sale under the distinctive name of another article...
Página 219 - ... in imitation of yellow butter produced from pure unadulterated milk or cream of the same : provided, that nothing in this act shall be construed to prohibit the manufacture or sale of oleomargarine in a separate and distinct form and in such manner as will advise the consumer of its real character, free from coloration or ingredient that causes it to look like butter.
Página 198 - If it is colored, coated, polished, or powdered, whereby damage or inferiority is concealed, or if by any means it is made to appear better or of greater value than it really is.
Página 213 - Provided, that the provisions of this act shall not apply to mixtures or compounds recognized as ordinary articles or ingredients of articles of food...
Página 193 - That no drug defined in the United States Pharmacopeia or National Formulary shall be deemed to be adulterated under this provision if the standard of strength, quality, or purity be plainly stated upon the bottle, box, or other container thereof although the standard may differ from that determined by the test laid down in the United States Pharmacopoeia or National Formulary.
Página 239 - In the case of food: (1) if any substance or substances have been mixed with it, so as to lower or depreciate, or injuriously affect its quality, strength, or purity; (2) if any inferior or cheaper substance or substances have been substituted wholly or in part for it...
Página 190 - ... for sale, sell, offer or expose for sale, or have in his possession with intent to sell...
Página 194 - That no dealer shall be prosecuted under the provisions of this act when he can establish a guaranty signed by the wholesaler, jobber, manufacturer, or other party residing in the United States, from whom he purchases such articles, to the effect that the same is not adulterated or misbranded within the meaning of this act, designating it.