719(1), Fish, pickled or salted (except fish packad in oil or in oil and other substances and except fish packed in air-tight containers weighing with their contents not more than fifteen pounds each):

Salmon...

Ood, haddock, hake, pollook, and cusk:
Neither skinned nor boned (except that
the vertebral column may be removed):
When containing not more than 45
per centum of moisture by
weight.........

When containing more than 43 per
centum of moisture by weight...
Skinned or boned, whether or not dried
Herring and mackerel, whether or not boned:
In bulk or in immediate containers
weighing with their contents more
than fifteen pounds each.............
In immediate containers (not air-tight)
weighing with their contents not
more than fifteen pounds each:

Alewives:

Herring....
Mackerel...

In bulk or in immediate containers
weighing with their contents more
than fifteen pounds each........
In immediate containers (not air-tight)
weighing with their contents not
more than fifteen pounds each....
Other fish (not including alewives):
In bulk or in immediate containers
weighing with their contents more
than fifteen pounds each..........
In immediate containers (not air-tight)
weighing with their contents not
more than fifteen pounds each.......

10% ad val.

1/2 per lb.

1/4 per 1b. 1-1/4 per lb.

1/2 per 1b.

lot wt.

15% ad val. 12-1/2% ad val.

1/2 per lb.

net wt.

15% ad val.

16 per lb.
net wt.

15% ad val.

720(a) Fish, smoked or dippered (except fish packed in oil or in oil and other substances and except Hiab peaked in air-tight containers weighing with their contents not more than fifteen -pounds each):

Salmon.....
Herring:

Whole or beheaded, but not further ad-
vanced:

Hard dry-smoke d. • • •
Other......

Eviscerated, split, skinned, boned, or

divided into portions.......

Cod, haddock, hake, pollock, and cusk:
Whole, or beheaded or eviscerated or
both, but not further advanced (ex-
oept that the vertebral column may
be removed).......

Milleted, skinned, boned, sliced, or
divided into portions......

Other fish.......

720(b) Fiah, prepared or preserved, not specially pro

vided for:

In immediate containers weighing with their
contents not more than fifteen pounds
each......

In bulk or in immediate containers, weigh-
ing with their contents more than fifteen
pounds each.......

721(b) Razor elams (Siliqua patula), packed in air-
tight containers.....

721 (0) Fish paste and fish sauce......

721(a)

Caviar and other fish roe for food purposes (ex-
cept sturgeon), boiled and packed in air-tight
containers, whether or not in bouillon or
sauce.....

721(e) Oysters, oyster juice, or either in combination
with other substances, packed in air-tight
containers....

10% ad val.

1/26 per lb. løper lb.

1-1/4 per lb.

Le per lb.

1-1/2 per lb. 10% ad val.

12-1/% ad val.

16 per lb.
net wt.

10% ad val.

15% ad val.

16% ad val.

4 per lb., including weight of immediate container